美國小鎮

要定期清潔消毒切菜板, 否則細菌吃到肚子裏都不知道

只需要海綿沾一點點的醋, 可以去臭 Wiping it with a sponge dampened with a little vinegar.

一點點的檸檬汁, 可以去腥 Rubbing a bit of lemon juice to help get rid of garlic, onion, or fish smells.

一點點的漂白劑, 可以消毒 Using bleach to keep it free of bacteria.

3大匙的漂白劑 + 1 加崙的溫水, 弄濕至少 2 分鐘以上

3 table spoons bleach with 1 gallon warm water, keeping it moist for at least 2 minutes.

一點點小蘇打 Banking Soda, 可以去污濁, 4 大匙的小蘇打+ 1 夸特的水

4  tablespoons baking soda 1 quart water.

沖洗乾淨, 大功告成!!